Thursday March 8th

• Today i go to the niblick early at around noon because i figured out that i would get there faster walking than taking the bus and therfore i could now get 4 hours a day by staying till four instead of 3.5 .
• The first thing i had to do was get money from Lori the bartender to go buy spanish onions at dominion.
• After that i started slicing onions into thin layers and then chopping them into small pieces for the chilli. Then i had to chop bacon to go in the frying pan along with the onions. After getting the beans and the rest of the chilli ready i moved over to the flute prep with the tortillas, chesse, sauce, and chiken and when i was done that i finished the Coleslaw prep and finished the day by doing the orders in the line.